Ginger, Choc & Orange
The perfect balance of crunch and melt” Said the Great Taste Judges! Meet our spicey yet sweet Ginger, Choc, Orange. Take a bite & let each flavour dance on your taste buds. Perfectly baked, free from nasty ingredients & full of delicious flavours.
Ingredients
Gluten Free OAT Flour, Chicory Root Fibre, Rapeseed Oil, Stem Ginger (9%) (Ginger, Sugar, Water), Coconut Sugar, Cacao Powder (4%), Cornflour, Water, Baking Powder, Monocalcium Phosphate, Maize Starch, Sodium Bicarbonate), Orange Oil (0.7%), Sea Salt.
Nutritional Information
Per 100g – Energy 1742kJ, 418kcal, Fat 19.3g, of which saturates 1.0g, Carbohydrates 51.8g, of which sugars 17.7g, Fibre 18g, Protein 6.2g, Salt 0.67g
Honeycomb & Chocolate
“Indulge in our chocolate golden crunch” Meet the hottest cookie on the block – the ultimate golden crunch & dreamy chocolate bite. Melt in your mouth qualities. Perfectly baked, free from artificial ingredients & full of delicious flavours.
Ingredients
Gluten Free OAT Flour, Coconut Sugar, Coconut Oil, Dark Chocolate ( 15%) (Cocoa Mass, Sugar, Emulsifier : SOYA Lecithin, Natural Vanilla flavouring), Water, Cornflour, Baking Powder (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Sea Salt, Natural Honeycomb Flavouring.
Nutritional Information
Per 100g – Energy 2021kJ, 486kcal, Fat 25.0g, of which saturates 18.5g, Carbohydrates 60.2g, of which sugars 25.3g, Fibre 5.2g, Protein 5.9g, Salt 1.25g,
Vanilla & Chocolate
“A timeless combination” Meet our ‘not so plain Jane’ flavour, we have reinvented the signature vanilla & chocolate cookie. Watch out. Perfectly baked, free from artificial ingredients & full of delicious flavours. Enjoy with a friend if you dare to share!
Ingredients
Gluten Free OAT Flour, Chicory Root Fibre, Rapeseed Oil, Coconut Sugar, Cacao Powder (5%), Water, Cornflour, Baking Powder (Mono Calcium Phosphate, Maize Starch, Sodium Bicarbonate), Natural Vanilla Flavouring (0.4%), Sea Salt.
Nutritional Information
Per 100g – Energy 1775kJ, 426kcal, Fat 19.9g, of which saturates 1.5g, Carbohydrates 50.5g, of which sugars 13.2g, Fibre 19.3g, Protein 6.6g, Salt 0.67g
Salted Double Chocolate
Our salted double chocolate cookies are baked to perfection with dark chocolate chunks. Double the chocolate with a roasted hazelnut edge! These vegan and gluten-free biscuits are made in the heart of Dorset and are perfect to enjoy with family and friends over a cup of tea or coffee..
Ingredients
Gluten Free OAT Flour, Coconut Sugar, Coconut Oil, Water, Dark Chocolate (8%) (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring), Maple Syrup, Roasted HAZELNUTS , Cocoa Powder (3%), Corn flour, Baking Powder (Monocalcium Phosphate, Maize Starch, Sodium Bicarbonate), Sea Salt.
Nutritional Information
Per 100g – Energy 1999kJ, 480kcal, Fat 25.3g, of which saturates 16.4g, Carbohydrates 57.4g, of which sugars 24.4g, Fibre 5.6g, Protein 6.2g, Salt 1.60g
Why We Chose D*mn Good
D*mn Good have a push toward mental sustainability. Created by Evie who, according to their website, always struggled with feeling good in their own skin. The company supports ‘Seed’, an eating disorder support service. They provide sufferers and carers alike with confidential independent and non-judgement advice and support to facilitate recovery.
D*mn Good want us all to remember that we are D*mn Good enough, no matter what. They also offer buyers the option to ‘sweet it foward’, by sending a box of cookies to a loved one or someone who needs reminding that they are D*mn Good exactly as they are.